(Hybrid) Restaurant Manager

PT Firdaus Cendrawasih ยท ๐Ÿ“ Mempawah ยท Diposting 2026-10-12
FULL_TIMEโญ TERVERIFIKASI
Rp 21.000.000 โ€“ Rp 29.000.000 per month

PT Firdaus Cendrawasih is seeking a dynamic and experienced Restaurant Manager to join our team in Mempawah. This is a hybrid role, offering the best of both worlds with a flexible work environment that combines the benefits of office and remote work.

As a Restaurant Manager, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring a high standard of service and customer satisfaction. You will work closely with our team to create a welcoming and enjoyable dining experience for our customers.

If you are passionate about food, hospitality, and have a keen eye for detail, we would love to hear from you. Join us and be part of a vibrant and growing team in Mempawah.

๐Ÿ“‹ Tanggung Jawab Pekerjaan

Tanggung Jawab:

  • Oversee the day-to-day operations of the restaurant, including staff scheduling, inventory management, and food and beverage procurement.
  • Ensure the restaurant meets health and safety regulations and standards.
  • Train and develop staff to maintain high standards of service and customer satisfaction.
  • Develop and implement marketing strategies to attract and retain customers.
  • Monitor sales and financial performance, and make recommendations for improvement.
  • Manage and resolve customer complaints and feedback.
  • Ensure the restaurant is clean, well-maintained, and visually appealing.
  • Participate in team meetings and contribute to the overall success of the restaurant.
  • ๐ŸŽ“ Kualifikasi & Syarat

    Kualifikasi:

  • Minimum 3 years of experience in restaurant management.
  • Proven track record of managing a team and driving sales.
  • Strong knowledge of food and beverage operations, including inventory management and procurement.
  • Excellent communication and interpersonal skills.
  • Ability to work well under pressure and meet tight deadlines.
  • Familiarity with POS systems and restaurant management software.
  • Bachelor's degree in Hospitality Management, Culinary Arts, or a related field is preferred.
  • Fluency in Indonesian and English is a plus.
  • ๐Ÿ› ๏ธ Keahlian

    Restaurant managementteam leadershipinventory managementcustomer servicemarketingfinancial managementPOS systemsmultilingual skills
    Siap Melamar?
    Kirim lamaran sekarang sebelum batas waktu.๐Ÿš€ Lamar Sekarang

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